A commercial steamer that perfectly matches Dim Sum, Bun, tamales, rice noodles, and dumplings. The independent design of the 3 tier steamer avoids the confusion of the food flavor and steams a large volume of different foods at the same time.
Features and advantages:
The interior of the steamer is a porous design, made of food-grade stainless steel, equipped with hooks and double-ear handles.
Concave heating area, preset filtered water discharge, sewage is directly discharged into the sewage pipe, and the surrounding area is kept cool and dry.
The 3 layers independent control steaming cabinet can steam large quantities of orders at the same time, and there will be no confusion about food flavor.
The visualized high-definition display shows the temperature, firepower, power, etc. during the steaming process, and accurately adjusts the temperature through 8 gears.
There are 6 sets of menu options inside, which automatically pre-store the temperature, power, and firepower of different foods to realize the automatic steaming process.
The bottom-up stream circulation system maximizes the use of food calories (95% thermal efficiency). Heat is released directly to the steamer to promote steam recycling.
Professionally designed for steaming food such as vegetables, dim sum, sandwiches, milk, etc., suitable for commercial kitchens such as breakfast shops, restaurants, hotels, etc.
Product Parameter Details:
Model No.: LT-QXL-F115/F118
Power Options: 15/18/20KW
Rated Voltage: 380V, 3 Phase, 50HZ
Voltage Fluctuation: From 340V-464V
Product Size: D750*W1100*H800+400mm
Steamer Drawers Number: 3 Trays
Steamer Drawers Diameter: Ø560mm
Water Tank Size: 480*200mm
Water Tank Volume: 25L
Water Intel Connection: 1/2 Inch Pipe (N15, φ20mm)